Matthews Cotswold Crunch – 1.5kg
Introducing Matthews Cotswold Crunch, a specialty mix crafted from sturdy white flour, malted wheat flakes, and malt flour, good for baking distinctive bread and rolls.
Key Options:
- Nutty Taste: Take pleasure in a pleasant nutty style that enhances your baked items.
- Signature Coloration: This flour boasts a particular darker hue, including visible attraction to your creations.
- Fragrant Profile: The malty aroma is each wealthy and welcoming, elevating your baking expertise.
- Added Texture: The inclusion of wheat flakes gives an additional layer of texture, making each chunk pleasing.
Obtainable completely in 1.5kg baggage, Matthews Cotswold Crunch is one in every of Matthews’s hottest flours, cherished by bakers for its distinctive taste and flexibility. Rework your baking with this distinctive flour!
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