Pearl or Nibbed Sugar for Cake Ornament
Giá gốc là: 561,733 $.5 $Giá hiện tại là: 5 $.
Pearl or Nibbed Sugar for Cake Topping
Description:
Pearl or nibbed sugar is an ideal topping for buns, cakes, and biscuits. Particularly popular in Europe (especially Scandinavia, Belgium, and Italy), this sugar is compressed into nuggets measuring between 2mm and 4mm in diameter. Its density prevents melting during baking, making it perfect for cakes like panettone.
Differences:
- Pearl Sugar: Used as a crunchy topping for cakes.
- Belgian Waffle Sugar: Incorporated into the batter of Belgian waffles, creating caramelized nuggets.
Ingredients:
- White sugar
(Packed in an environment handling sesame seeds, nuts, and gluten)
Sugar Dimensions Specification:
| Sugar Style | Dimension (approx) | Limit |
|---|---|---|
| Sugar Sand (Very small) | 2mm | Less than 10% under 0.7mm |
| Sugar Crumb (Small) | 2.5mm | Less than 10% under 1.4mm |
| Pearl or Nibbed Sugar | 5mm | Less than 10% under 2.5mm |
| Belgian Waffle Sugar | 6.5mm | Less than 10% under 4mm |
| Snow Sugar | Fine, like icing sugar | – |
| Panettone Sugar Nibs | 5.3 to 5.5mm | – |
Còn hàng
Pearl or Nibbed Sugar for Cake Topping
Elevate your baking with Pearl or Nibbed Sugar, the proper topping for buns, desserts, and biscuits! This pleasant sugar is especially cherished in varied areas of Europe, together with Scandinavia, Belgium, and Italy.
Pearl sugar is uniquely compressed into nuggets that vary from 2mm to 4mm in diameter. Due to its density, this sugar doesn’t soften throughout baking, making it a wonderful alternative for including texture and sweetness to treats like panettone.
Key Variations
Interested by how Pearl Sugar differs from Belgian Waffle Sugar? Right here’s a fast comparability:
- Pearl Sugar: Supreme for cake toppings, it gives a crunchy sprinkle on desserts comparable to panettone.
- Belgian Waffle Sugar: Meant for the batter of Belgian waffles, it caramelizes throughout cooking to create candy nuggets throughout the waffle itself.
Substances
- White sugar
Notice: This product is packed in an surroundings the place sesame seeds, nuts, and gluten are dealt with.
Sugar Dimensions Specification
| Sugar Model | Dimension (Approx) | Restrict |
|---|---|---|
| Sugar Sand (Very small) | 2mm | Lower than 10% beneath 0.7mm |
| Sugar Crumb (Small) | 2.5mm | Lower than 10% beneath 1.4mm |
| Pearl or Nibbed Sugar | 5mm | Lower than 10% beneath 2.5mm |
| Belgian Waffle Sugar | 6.5mm | Lower than 10% beneath 4mm |
| Snow Sugar | High-quality, like icing sugar | – |
| Panettone Sugar Nibs | 5.3 to five.5mm | – |
Add a contact of magnificence and sweetness to your baked items with Pearl or Nibbed Sugar!
Đánh giá
Chưa có đánh giá nào.
Related Products
Hãy là người đầu tiên nhận xét “Pearl or Nibbed Sugar for Cake Ornament”